birthday in sunny Mexico.
Playa del Carmen to be exact.
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This trip far exceeded any hopes that we had for it.
The hotel was amazing-thatched roofs, hammocks
on the patio, no tv/phone/internet.
Delicious breakfast every morning, and a private beach.
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Outside the hotel was amazing too- it's not very often that I
actually embrace being a tourist. But we did indulge in souvenir
shopping, and you'll be seeing my embroidered shirt once the
weather warms up.
A general highlight of our travel is food and Mexico did not disappoint,
It may be one of the few cuisines that I just do not get tired of.
We really had a full spectrum of experiences- from a local hole in the wall
to fine dining.
-Tostadas with Victoria beer. It's extremely hard to find
Victoria in the States so that was something we sought out
when we arrived.
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Fried oysters with choice of black truffle mousse or lime and salt.
Bet you can guess what I went for...
(this was part of our 6 course tasting menu at Ambar
in the Mandarin Oriental- I can't even get into how
incredible that meal was. It has taken a place in my top 10
meals of all time)
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On the flip side, this was our lunch after our massages
on Sunday. A tiny hole in the wall where locals were eating.
$17 got us 2 beers, a huge bowl of guacamole, 2 bowls of soup,
the medium size shrimp ceviche (can you imagine how big the large is!?)
and a chicken burrito. So.Good.
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Needless to say, we already want to go back.
There really is nothing like sunshine and the ocean
to wash away the winter blues.
Next year I hope that we can stay for a month!
2 comments:
wow! Brian
Only a little bit jealous. Just a little.
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